Until Our Next wine Festival

Discovery Pass Listings


Nomad at Hinterbrook Estate Winery

1181 Lakeshore Road, Niagara-on-the-Lake
905.646.5133 | hinterbrook.com

The Earth Song
The Earth Song Earth nurtures. We say Thanksgiving! Enjoy our 2015 Pinot Noir paired with the savory, earthy flavours of chicken breast served with chestnuts, sauteed mushrooms, and our special sauce.
It's going to be an experience with comfort and grace.


Inniskillin Wines

1499 Line 3 & Niagara Parkway, Niagara-on-the-Lake
905.468.2187 | inniskillin.com

Come and SQUASH your thirst!
Enjoy a tasting of our Reserve Pinot Gris paired with seasonal squash and double-smoked bacon topped with a tomato chutney.
$10 without a Discovery Pass.

Jackson-Triggs Niagara Estate

2145 Niagara Stone Road, Niagara-on-the-Lake
905.468.4637 | jacksontriggswinery.com

You may not know a Tom, but you will know "YUM"
Come and enjoy a tasting of our “tom yum soup” perfectly paired with our Grand Reserve Gewürztraminer. This pairing is sure to have you saying yum!
$10 without a Discovery Pass.

Konzelmann Estate Winery

1096 Lakeshore Road, Niagara-on-the-Lake
905.935.2866 | konzelmann.ca

The Steaks Are High...
Dive into a Philly Cheesesteak Wonton - seasoned and shaved steak, sautéed peppers and onions topped with mozzarella and smoked gouda in a crisp wonton wrapper from the Dirty South Food Truck. Paired perfectly with our 2016 Lakefront Series Shiraz.
$10 without a Discovery Pass.

Lundy Manor Wine Cellars

9941 Lundy's Lane, Niagara Falls
905.354.6999 | lundymanor.ca

Harvest Heaven
Savoury pancetta and warm Brie topped with local cherry Merlot jelly served on brioche with a side of French Cherchons and spiced olives. Enjoy with our Newly- released 2017 Cabernet Franc or our Silver medal-winning 2016 Riesling.

Marynissen estates

1208 Concession 1 Road, Niagara–on–the–Lake
905–468–7270 | marynissen.com

Thumbs up for Bottoms Up Red!
Visit Marynissen for a smoky and savoury pairing: our 2016 Bottoms Up Red served with a pulled pork slider and topped with smoked gouda cheese & roasted red pepper aioli sauce. $10 without a Discovery Pass.

Niagara College Teaching Winery

135 Taylor Road, Niagara-on-the-Lake
905.641.2252 ext 4070 | niagaracollegewine.ca

Sweet & Savoury Fall Flavours
Enjoy sweet AND savoury flavours at NCT Winery. The chefs at Benchmark Restaurant have created two mini fall-inspired tarts - a savoury aged cheddar with summer squash tart and a sweet harvest apple and pear tart – to pair perfectly with our award-winning 2013 Barrel Fermented Chardonnay.
$10 without a Discovery Pass.

Palatine Hills Estate Winery

911 Lakeshore Road, Niagara-on-the-Lake
905.646.9617 | palatinehillsestatewinery.com

Chilero's Damn Awesome Fish Taco
Come enjoy one of Chilero's damn awesome fish tacos. This pacific cod tostada, topped with an avocado salsa verde & delicious cabbage-chili salad, is paired with our award winning 2016 single-vineyard Riesling.
$10 without a Discovery Pass.

Peller Estates

290 John Street East, Niagara-on-the-Lake
905.468.4678 |peller.com

The Perfect Poutine Pairing
Take a trip to Peller Estates and experience delightful European-inspired flavours from our Executive Chef and City Line personality, Jason Parsons. Our 2016 Private Reserve Gerwurztraimer pairs perfectly with a smoky and sweet Chicken Paprikash Poutine.
$10 without a Discovery Pass.

Pillitteri Estates Winery

1696 Niagara Stone Road, Niagara-on-the-Lake
905.468.3147 | pillitteri.com

Celebrate 25 years of Pillitteri with a traditional eggplant parmigiana
Pillitteri is celebrating 25 years of Family, Quality and Tradition. Join us and try our traditional eggplant parmigiana topped with homemade sauce and a garlic buttered crostini, paired with our Cabernet Merlot or Gewurztraminer Riesling.
$10 without a Discovery Pass.

Ravine Vineyard Estate Winery

1366 York Road, St. Davids
905.262.8463 | ravinevineyard.com

Ravine Chowder and Chardonnay
Sweet corn and chardonnay are a match made in heaven.Enjoy our 2016 Ravine Chardonnay served with Corn Chowder and an Aged Cheddar Scone.
$10 without a Discovery Pass.

Reif Estate Winery

15608 Niagara Parkway, Niagara-on-the-Lake
905.468.WINE (9463) | reifwinery.com

Annual Festival BBQ
Winemakers Klaus W. Reif and Roberto DiDomenico invite you to join us for a taste of a traditional German Harvest BBQ with an Italian twist and regional flare! Their Riesling is paired with local Italian-style sausage slider from Pingue meats topped with Reif's own Riesling Tarragon Mustard.
$10 without a Discovery Pass.

Riverview Cellars Estate Winery

15376 Niagara Parkway, Niagara-on-the-Lake
905.262.0636 | riverviewcellars.com

Pinot Grigio meets Vegan Chicken and Waffles
Enjoy our new release of 2017 Pinot Grigio perfectly paired with a vegan version of Chicken & Waffles topped with a Korean Gochujang sauce. Finished with fresh cilantro and Ontario maple syrup.
$10 without a Discovery Pass.

Southbrook Organic Vineyards

581 Niagara Stone Road, Niagara-on-the-Lake
1.888.581.1581 | southbrook.com

Twisted Truffle
Tempt your taste buds with a cranberry, pecan, goats cheese truffle finished with a touch of honey. This twisted treat pairs perfectly with our 2017 Triomphe Gamay.
$10 without a Discovery Pass.

Trius Winery

1249 Niagara Stone Road, Niagara-on-the-Lake
905.468.4678 |triuswines.com

To be Franc
Savour Chef Dodd’s iconic Trius Ribeye Burger topped with ice wine onion jam and paired with our Trius Cabernet Franc while you cozy up and enjoy the colours changing on the beautiful Trius property.
$10 without a Discovery Pass.

Vignoble Rancourt Winery

1829 Concession Road, Niagara-on-the-Lake
905.468.2882 | rancourtwinery.com

Warming up to Winter
Enjoy the flavours of fall at Rancourt. Our pairing features delicious braised ribs served with a hearty Cab Franc.
$10 without a Discovery Pass.

Wayne Gretzky Estates Winery & Distillery

1219 Niagara Stone Rd, Niagara-on-the-Lake
1.844.643.7799 |gretzkyestateswines.com

You Miss 100% of the Doughnuts You Don't Eat
Satisfy your sweet tooth at Gretzky Estates with glass of Wayne Gretzky’s 2017 Merlot paired with a mouthwatering Chocolate Hazelnut Doughnut, courtesy of our Executive Chef Frank Dodd.
$10 without a Discovery Pass.


13th Street Winery

1776 Fourth Avenue, St. Catharines
905.984.8463 |13thstreetwinery.com

Smoky and Savoury
Savour our Smoked Meat Mini Hoagie with rosemary cream sauce, pickled red wine shallots and finished with Celtic Blue cheese crumble and mustard cress, paired with our newly released 2017 Cabernet Merlot. Vegetarian option available.
$10 without a Discovery Pass.

Cave Spring

3836 Main Sreeet, Jordan
905.562.3581 ext 302 | cavespring.ca

From The Vine
With autumn comes two gifts of the vine: butternut squash and the Chardonnay grape. The rich sweetness of butternut squash pairs beautifully with the mineral nuances of great Chardonnay. De la Terre Bakery has prepared the perfect match for our 2016 Chardonnay Estate with a mouth-watering, whole wheat galette made with roasted butternut squash, brown butter caramelized onions, thyme and lemon zest.
$10 without a Discovery Pass.

Creekside Estate Winery

2170 Fourth Avenue, Jordan
1.877.262.9463 | creeksidewine.com

Smoked Brisket Parfait...More like Par'YAY'!
It takes a LOT of smoked meat to make great wine (or at least our winemakers think so). Join us this Fall and nosh like the pro's as you enjoy Chef Nathan's stick-to-your-ribs smoked brisket, layered with all the fixin's. A hearty dish like this needs a bold wine, so we've paired this dish with our bold 2016 Syrah. Vegetarian alternative available.
$10 without a Discovery Pass.

Fielding Estate Winery

4020 Locust Lane, Beamsville
905.563.0668 |fieldingwines.com

Tacos on the Bench
Enjoy our newly released 2017 Gamay or our 2017 Estate Bottled Riesling paired with BBQ Smoked Chicken Tacos topped with Lemony Brussels, Double Smoked Bacon, Pico and Aged Cheddar, made by Chef Mitchell Lamb. How could you resist this perfect fall pairing?
$10 without a Discovery Pass.

Flat Rock Cellars

2727 Seventh Avenue Jordan
905.562.8994 |flatrockcellars.com

Taste our best of the best!
Enjoy our award-winning 2013 Gravity Pinot Noir served alongside a roasted pork belly slider with Concord grape and roasted onion compote. Vegetarian options available.
$10 without a Discovery Pass.

GreenLane Estate Winery

3751 King Street, Vineland
905.562.7207 | greenlanewinery.com

Berry Blitz!
Prepare for a blitzkrieg on your senses! Our 2016 Cabernet Merlot is bursting with luscious berries and spice. Enjoy it with savoury Raspberry Balsamic Meatballs from our vineyard-side patio. It's the perfect pairing to celebrate harvest in the Valley.
$10 without a Discovery Pass.

Hernder Estate Wines

1607 8th Avenue, St.Catharines
905.684.3300 | hernder.com

Power of Penne!
Enjoy a generous helping of a perfectly cooked al dente pasta with a portobello mushroom, rosemary and garlic sauce, served with a toasted crostini. Our crisp,dry and refreshing 2017 Sauvignon Blanc is the perfect paring, or a red wine is availble for those on the dark side!
$10 without a Discovery Pass.

Kacaba Vineyards Winery

3550 King St., Vineland
905.562.5625 |kacaba.com

The Colossal Cab & Balsamic Beef Experience
Experience Kacaba’s colossal Cabernet / Syrah red blend paired with Zooma Caters savoury rosemary balsamic beef skewers and warm vegetable, orzo salad. An extraordinary wine and food match not to be missed. Vegetarian option available.
$10 without a Discovery Pass.

Legends Estates Winery

4888 Ontario Street, Beamsville
905.563.6500 |legendsestates.com

Smoke n' Wine
Grapevine slow-smoked, then smoked again brisket in Chef Paul's sticky habenero BBQ sauce, served with our legendary fennel slaw on brioche. The best authentic BBQ fare paired with Legends Malbec Reserve and Legends Sauvignon Blanc Reserve.
$10 without a Discovery Pass.

Magnotta Winery

4701 Ontario Street., Beamsville
905.563.5313 |magnotta.com

Earthly Wonders
As we continue to present our brand new Venture series of wines, we invite you to join us as we welcome our 2016 Pinot Noir. Nothing says "harvest time in Ontario" quite like the subtle, forest-floor undertones of Pinot Noir, and this wine doesn't disappoint! A savoury bruschetta featuring rich, earthy roasted mushrooms is the perfect complement.
$10 without a Discovery Pass.

Malivoire Wine Company

4260 King Street East, Beamsville L0R 1B0
905-563-9253 | malivoire.com

Fan Favourite Foch Finds Friends at Smoke & Moonshine!
Our legendary Old Vines Foch brings fruit, spice & earthy allure to Beamsville’s own Smoke & Moonshine's authentic Southern comfort cuisine. Chef Beth presents rubbed & smoked brisket tips, crispy and juicy, with their home-baked angel biscuit. This pairing is a sure-fire winner! (Vegetarian option available). $10 without a Discovery Pass.

Megalomaniac Winery

3930 Cherry Avenue, Vineland
905.562.5155 | megalomaniacwine.com

It's All About ME-atballs
We have a delicious treat for you! A luscious sphere of beef set in a spicy heirloom tomato compote. Our offering is complemented by our 2017 Pompous Red. Celebrate yourself while you're enjoying the best view in Niagara.
$10 without a Discovery Pass.

Redstone Winery

4245 King Street, Beamsville
905.563.9463 | redstonewines.ca

Chowing down on Chowder
This pairing will make you as happy as a clam! Join us at the winery for a taste of our Platinum Award-Winning 2013 Chardonnay alongside a delicious cup of Chef Sider's New England-Style Clam Chowder. This classic pairing is the perfect dish to enjoy as we celebrate fall and kick off the 2018 harvest. Vegetarian option available.
$10 without a Discovery Pass.

Ridgepoint Wines

3900 Cherry Avenue, Vineland
905.562.8853 |ridgepointwines.com

It’s Fallicious
Join us as we celebrate the start of Fall and our harvest with a Wine Country Twist on an Italian Classic. Our Team will be pairing our just released 2016 Merlot Cabernet Ripasso with a slow smoked Porchetta on a bun topped with sautéed onions and dried fruit and a chocolate treat to finish.
$10 without a Discovery Pass.

Rockway Vineyards

3290 Ninth Street, St. Catharines
905.641.5771 | rockwaywine.ca

Rockway Mac and Cheese Cups with Beer Braised Short Rib
Enjoy the comfort of cheesy mac and cheese wtih a twist! Perfectly paired with our fresh 2015 gold medal winning Riesling.
$10 without a Discovery Pass.

Stoney Ridge Winery

3201 King St. Vineland
905.562.1324 |stoneyridge.com

Pizza and Rosé All Day!
Fire-grilled mini pizza topped with sun-dried tomato & Pinot reduction, onion jam and artisan cheese from The Cheese Cellar. Perfectly paired with our 2016 Pinot Noir Rosé.
$10 without a Discovery Pass.

Sue-Ann Staff Estate Winery

3210 Staff Avenue, Jordan
905.562.1719 | sue-annstaff.com

Che bella Porchetta!
Hearty harvest fare awaits you at Sue-Ann Staff Estate Winery – we’re pairing our fabulous Fancy Farm Girl Flamboyant Red with Just Cooking’s crispy-skinned, succulent, melt-in-your-mouth porchetta, served on a root vegetable slaw with a vinaigrette drizzle. Fall flavours at their best!
$10 without a Discovery Pass.

Tawse Winery

3955 Cherry Avenue, Vineland
905.562.9500 | tawsewinery.ca

Pinot and Pork Perfection
It's no surprise that Pinot Noir and Pork pair perfectly. We are serving up our 2013 Tawse Pinot Noir with a Grilled Pork and Apple Skewers, expertly prepared by the Restaurant at Redstone.
$10 without a Discovery Pass.

Vieni Estates

4553 Fly Road, Beamsville
905–563–6521 | vieni.ca

Crazy Cosmo's Curry Chicken
Visit Vieni Estates for a taste of Crazy Cosmo's Curry Chicken, paired with our 2016 Riesling or our 2013 Sparkling Brut. This combo will make your senses SCREAM! $10 without a Discovery Pass.

Vineland Estates Winery

3620 Moyer Road, Vineland
905–562–7088 ext. 25 | vineland.com

Crush Pad Fish and Chips
Sometimes the crush team need a quick treat to boost them on to complete the day. Chips covered with smoke trout salad, gribiche (super fancy tartar sauce) and pickled red onion will do the trick every time. Pair this combination with our mildly sweet 2017 Semi Dry Riesling and it is a Harvest treat made in heaven. $10 without a Discovery Pass. Saturdays and Sundays ONLY.